This classic Cheesecake recipe right here is the only cheesecake recipe you’ll ever want or need, promise. Rich, smooth, creamy – not only is it one of the best cakes I’ve ever tasted, period, but it is super easy, has straight forward ingredients and is absolutely foolproof. Challenge cream cheese gives this classic cheesecake the creamy, milky, fresh taste and the vanilla beans just take it to the next level. Combine this heavenly smooth filling with a buttery graham cracker crust and you got the perfect classic cheesecake.
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